Bite with Belkys

Havana 1957 Chicken/Havana 1957

The Chef: Silvio EchazabalThe Restaurant: Havana 1957 in Pembroke PinesThe Dish: Havana 1957 Chicken Ingredients:One whole chicken- divided in two or cut up16 oz. whiteRead More

Shrimp Tacos/Naked Taco

If you have a craving for a healthy taco, a South Florida chef has a recipe for you. Time to grab a Bite with Belkys.Read More

Mini Stuffed Vegetables/Atrio

Take fresh veggies and give them a makeover and you have tonight’s “bite.” It’s all about getting stuffed as we grab a Bite with Belkys.Read More

Delirio Salad/Delirio Fresh Co.

The Chef: Andrea SilvaThe Restaurant: Delirio Fresh Co. in DoralThe Dish: Delirio Salad Ingredients:1 boneless chicken breast1/2 Tbs. extra virgin olive oilKosher salt and pepperRead More