Minty Chocolate Chip Brownies

(WSVN) - If you’re looking for a sweet treat that’ll refresh your Easter gathering, look no further. 7’s Belkys Nerey has you covered as we grab a Bite with Belkys.

The Dish: Minty Chocolate Chip Brownies

Ingredients:

1 box brownies mix, plus ingredients or you can use your favorite brownie recipe
1 box chocolate mint candies, plus more for garnish
1 tub vanilla frosting
1/2 cup chocolate chips
1/2 tsp. peppermint extract
6 drops of green food coloring

Method of Preparation:

  • Preheat the oven to 350 degrees.
  • Line an 8 x 8 pan with parchment paper and grease with cooking spray.
  • Prepare brownie batter according to package instructions and pour into prepared pan. Top brownie batter with an even layer of chocolate mint candies.
  • Bake until a toothpick inserted into middle of a brownie comes out with only a few moist crumbs, about 40 minutes. Let cool.
  • Add frosting to a large bowl. Add in green food coloring and peppermint extract, then fold in the chocolate chips.
  • When brownies are completely cool, spread the frosting.
  • Cut into squares and garnish with chopped mint chocolate candies. Enjoy!

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