(WSVN) - The Chef: Jordan Kirk

The Restaurant: Harry’s Pizzeria, Miami Beach

The Dish: Crispy Chicken Wings


7 chicken wings

1/4 cup salt

1/4 cup sugar                                                               

2 oz grade A honey (warmed)

1 tbsp. chili flakes (more or less to taste)

1 tbsp. paprika (more or less to taste)

3 oz spice rub (more or less equal parts)


Ground coriander


Smoked paprika

Garlic powder



Chili flakes

Method of Preparation:

  • In a bowl, cure chicken wings by mixing them with salt and sugar, then refrigerate overnight. Fry in oil until crispy.
  • Drain, then toss with hot honey. Dust wings with spice blend.
  • Hot honey: Add chili flakes and paprika to warmed honey. Stir. Add to fried chicken.

To Plate:

Serve with favorite dipping sauce.


Harry’s Pizzeria

1680 Meridian Ave Suite 102, Miami Beach, FL 33139

(786) 991-9511


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