We’re back with a dish that’s great for breakfast, lunch or dinner. That’s what’s cooking, as we grab a Bite With Belkys.

2 pounds frozen hash browns, thawed
1/2 cup butter, melted
1 can cream of chicken or cream of mushroom soup
2 cups grated cheddar cheese
1 pint sour cream
1/2 cup onion, chopped
1 tsp. salt
1/2 tsp. pepper

Method of Preparation:

  • Preheat the oven to 350 degrees. Spray 11 X 14-inch casserole or baking dish with cooking spray.
  • In a large bowl, combine all ingredients and stir well. Spread evenly in prepared pan.
  • Bake for 45 minutes until the top is golden brown.

Serve and enjoy!

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