Leisa Williams

If you haven’t heard of it yet, ChatGPT has brought artificial intelligence to our fingertips. Right now, it’s the rage among college students, but it’sRead More

If you are looking for a quick and easy dinner recipe, you’ve come to the right place. That’s what’s cooking as we grab a BiteRead More

Ingredients:1 pound dry pasta- your favorite2 Tbs. olive oil2 Tbs. butter1 pound fresh mushrooms. We used white but you can also use cremini or aRead More

It’s one of the most unique after-school programs in South Florida, and for kids enrolled, you could say they think it’s a real hit. 7’sRead More

A battle over water continues between two South Florida cities. For the residents stuck in the middle, the frustration is now overflowing. Kevin Ozebek hasRead More

It’s a food for almost all tastes: fried chicken! Tonight we bring you a healthy version of the old favorite. That’s what’s cooking, as weRead More

It’s an easy and healthy recipe that’s great to get the new year started right. That’s what’s on the menu, as we grab a BiteRead More

After all the holiday sweets, it’s nice to have a delicious and easy-to-make main course meal. That’s what’s cooking, as we grab a Bite withRead More

Dedicating your life to a career at one place is unusual these days. But two employees at Broward Health are celebrating a lifetime of workRead More

Do you need something quick you can make for the holidays? That is what’s on the menu as we grab a Bite with Belkys. Ingredients:1/2Read More