(WSVN) - If you’re in the mood or love muffins, you’ll want to listen up here. That’s what’s in the oven as we grab a Bite with Belkys.
2 cups self-rising flour
1/8 cup sugar
8-10 slices of bacon, cooked and crumbled
1 cup shredded sharp cheddar cheese
3 tbs. unsalted butter, melted
1 cup buttermilk
1 large egg, lightly beaten
1 tsp. vanilla extract
Method of Preparation:
- Preheat the oven to 400 degrees and lightly spray a muffin pan (for 12 muffins) with non-stick cooking spray.
- Save some cheese and bacon bits to sprinkle on top.
- In a large bowl, stir ingredients together until combined. Divide the batter evenly into the prepared muffin wells. Sprinkle extra bacon and cheese on top of each.
- Bake for 12 to 15 minutes or until cooked through.
Serve it up and enjoy!
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