Looking for a great snack or party treat? We’ve got you covered. That’s what’s cooking as we grab a Bite with Belkys.

The Chef: Belkys Nerey
The Dish: Pinwheel Sandwiches

Ingredients:
1 container refrigerated pizza dough
9 slices honey ham
8 slices Swiss cheese

Method of Preparation:

  • Preheat the oven to 400 degrees.
  • Roll the dough out on a floured surface, making a rectangle shape. Layer the ham slices, and then the slices of Swiss cheese on top of the ham. Leave a border of dough around the edge of the rectangle.
  • Starting at the long edge, tightly roll up the dough, pinching the edges on each end to seal. Slice evenly into 12 portions. Arrange the pinwheels cut side up on a baking sheet.
  • Bake for 15 minutes or until the tops are golden brown and the cheese is melted.

To Plate:
Serve warm and enjoy!

Serves: 6-12

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