(WSVN) - Here’s a delicious seafood dish that only takes minutes to make. That’s what’s cooking tonight, as we grab a Bite with Belkys.
The Chef: Yu Bi
The Restaurant: Cajun Boil, Miami
The Dish: Shrimp Garlic Noodles
Ingredients:
1 tbsp oyster sauce
1 tbsp soy sauce
1 tsp sugar
3 tbsp water
2 tbsp unsalted butter
1 tbsp minced garlic
11 oz cooked linguine pasta noodles
8 cooked jumbo shrimp
1 tbsp grated Parmesan cheese
Parsley
Method of Preparation:
For the Stir Fry Noodle Sauce:
- Mix together oyster sauce, soy sauce, sugar and water.
- Set aside.
- Heat unsalted butter in a pan.
- Once melted, add minced garlic and sauté until fragrant.
- Add the prepared stir-fry noodle sauce to the pan.
- Add cooked linguine pasta noodles and 8 cooked jumbo shrimp.
- Toss the noodles, shrimp, and sauce together until evenly coated.
- Transfer the noodles to a plate, then sprinkle grated Parmesan cheese and parsley on top before serving.
Cajun Boil
141 SW 7th St.
Miami, FL 33130
786-292-7054
cajunboil.com
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