(WSVN) - If you’re thinking of having a spooky holiday get together, we’ve got a fun treat to eat! That’s what’s on the menu this morning as we grab a Bite with Belkys.

The Dish: Mummy Brie


1 sheet puff pastry

7 oz wheel of brie

1 large egg

1 tbsp water

2 mini pepperoni

2 sliced black olives

Flour (to dust work surface)

Method of Preparation:

  • Preheat the oven to 400 degrees.
  • On a floured work surface, unroll the puff pastry and cut it into 1 inch strips . Wrap strips over the wheel of brie like a mummy. Put on a few strips on each end, leaving a place open in the middle for the mummy’s eyes.
  • Whisk together the egg and water, and brush over the pastry. Transfer the brie onto a baking sheet. You can spray the sheet with oil or use parchment paper to keep the cheese from sticking. Bake until brie is warmed and the pastry is golden brown.
  • Remove the brie from the oven. Let it cool a couple of minutes. Place two mini pepperonis on brie and two sliced olives on top to make eyes.
  • Serve with your favorite crackers.

Happy Halloween!

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