(WSVN) - Making homemade dishes is easy if you have the right recipe. We’re going to show you how to make a “made from scratch” Italian classic, as we grab a Bite With Belkys.
Ingredients:
1 1/2 cups self-rising flour, plus more for kneading
1 cup plain Greek yogurt
Cooking spray
Method of Preparation:
- Preheat oven to 500 degrees.
- Mix flour and Greek yogurt together in a bowl. Transfer to a work surface that has self-rising flour on it.
- Knead the dough, adding flour as needed to keep from getting sticky.
- Roll the dough out with a rolling pin and shape into a nice circle. Brush olive oil around the edges.
- Bake for about 10 minutes, until the dough is halfway done.
- Remove from oven and top the crust with about a cup of your favorite sauce.
- Add mozzarella cheese to taste and any other toppings you like.
- Bake again for another 10 minutes or so. If you prefer, you can also add toppings after the cheese pizza comes out of the oven.
Enjoy!
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