(WSVN) - Everyone likes a quick, healthy and tasty dinner. That’s what’s cooking as we grab a Bite with Belkys.

Ingredients:
4 six-ounce skinless salmon fillets, diced into 1-inch chunks
Olive oil spray
1 Tbs. sweet paprika
1/2 Tsp. dried cayenne pepper
1 Tsp. garlic powder
1 Tsp. dried thyme
1 Tsp. dried oregano
1 Tsp. salt
1/8 Tsp. black pepper
Lemon wedges for serving
Chopped parsley for garnish
White or brown rice, optional for serving

Method of Preparation:

  • Place salmon in a large bowl and spray the pieces with oil.
  • Combine all the spices in a small bowl and mix well.
  • Rub all over the salmon pieces to coat evenly.
  • Spray the air fryer basket with oil.
  • Place salmon in the air fryer basket and air fry at 400 degrees for about 5-7 minutes, shaking halfway until the salmon is cooked through in the center and browned all over.
  • Serve with lemon wedges, chopped parsley and rice.

Enjoy!

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