MIAMI (WSVN) - Those who have asked for gluten-free buns at Chick-fil-A won’t be told “no” any longer.
Chick-fil-A will be adding a gluten-free bun option to its tasty menu. The change is the fast-food restaurant’s latest effort in catering to health-conscious customers.
According to Chick-fil-A, the gluten-free bun contains 150 calories and will cost an additional $1.15.
The bun is made with grains like quinoa and sweetened with raisins.
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